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1.
Risk assessment of Listeria monocytogenes in ready-to-eat foods : interpretative summary.
Publication details: Rome : World Health Organization, 2004
Availability: Items available for loan: FNPH LIBRARY (1)Call number: QW 142.5 R 2004.

2.
Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report.
Publication details: Rome : World Health Organization, 2004
Availability: Items available for loan: FNPH LIBRARY (2).

3.
Salmonella and campylobacter in chicken meat : meeting report.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome : Geneva : Department of Food Safety and Zoonoses, 2009
Availability: Items available for loan: FNPH LIBRARY (1)Call number: WC 268 S 2009.

4.
Microbiological hazards in fresh leafy vegetables and herbs : meeting report. Series: ; 14.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2008
Availability: Items available for loan: FNPH LIBRARY (1)Call number: WM 701 M 2008.

5.
Report of the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption : Rome, 25-29 January 2010.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2011
Availability: Items available for loan: FNPH LIBRARY (1)Call number: WA 703 R 2011.

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