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	1.	Risk assessments of Salmonella in eggs and broiler chickens. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization ; 2002 Availability: Items available for loan: FNPH LIBRARY (1). Place hold Add to cart (remove)
	2.	Risk assessments for salmonella in eggs and broiler chickens : interpretative summary. Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QW 138.5 R 2002. Place hold Add to cart (remove)
	3.	The World health report 2002 : reducing the risks, promoting healthy life. Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (3)Call number: WA 540.1 W 2002, ... Place hold Add to cart (remove)
	4.	Arsine : human health aspects. by Czerczak, S Fishbein, Lawrence Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (2)Call number: QV 294 A 2002, ... Place hold Add to cart (remove)
	5.	Formaldehyde. by Liteplo, R. G Beauchamp, R Meek, M. E Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QV 225 N 2002. Place hold Add to cart (remove)
	6.	Chlorine dioxide (gas) by Dobson, Stuart Cary, Richard Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (2)Call number: QD 181.C5 C 2002, ... Place hold Add to cart (remove)
	7.	Health implications of acrylamide in food : report of a Joint FAO/WHO consultation WHO Headquarters, Geneva, Switzerland, 25-27 June 2002. Publication details: Geneva, Switzerland : Food Safety Programme, World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (2)Call number: QD 305.A7 H 2002, ... Place hold Add to cart (remove)
	8.	Ethylene glycol : human health aspects. by Gomes, R Liteplo, R. G Meek, M. E Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QD 305.A4 E 2002. Place hold Add to cart (remove)
	9.	Silver and silver compounds : environmental aspects. by Howe, Paul D Dobson, Stuart Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QV 297 S 2002. Place hold Add to cart (remove)
	10.	Establishing a dialogue on risks from electromagnetic fields. Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QT 31 E 2002. Place hold Add to cart (remove)
	11.	Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QW 630.5.M9 E 2002. Place hold Add to cart (remove)
	12.	Acrylonitrile. by Long, G Meek, M. E Cureton, P Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QV 633 A 2002. Place hold Add to cart (remove)
	13.	Formaldehyde. by Liteplo, R. G Beauchamp, R Meek, M. E Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QV 225 F 2002. Place hold Add to cart (remove)
	14.	Bromoethane. by Eliot-Minty, Celia Howe, Paul Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QV 633 B 2002. Place hold Add to cart (remove)
	15.	Carbon disulfide. by Newhook, R Meek, M. E Caldbick, D Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: QV 633 C 2002. Place hold Add to cart (remove)
	16.	WHO CVD-risk management package for low- and medium resource settings. Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (1)Call number: WG 120 W 2002. Place hold Add to cart (remove)
	17.	WHO global strategy for food safety : safer food for better health. Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: FNPH LIBRARY (2)Call number: WA 695 W 2002, ... Place hold Add to cart (remove)

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