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Biochemical and physiological aspects of human nutrition.

By: Stipanuk, Martha HMaterial type: TextTextPublication details: Philadelphia : W.B. Saunders Company, 2000. Description: xxix, 1007 p. : ill. ; 28 cmISBN: 072164452XSubject(s): Biochemical | Physiological | NutritionNLM classification: QU 145 SB 2000Summary: This new "Science of Nutrition" text examines nutrients, their cellular functions, their metabolism in the human body, and the basis of their requirements. It focuses on the use of nutrients and how they metabolize across the molecular, cellular, tissue, organ, and whole-body levels.
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Non-fiction QU 145 SB 2000 (Browse shelf(Opens below)) Available 00084

includes index.

This new "Science of Nutrition" text examines nutrients, their cellular functions, their metabolism in the human body, and the basis of their requirements. It focuses on the use of nutrients and how they metabolize across the molecular, cellular, tissue, organ, and whole-body levels.

94

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