Biochemical and physiological aspects of human nutrition.

Stipanuk, Martha H.

Biochemical and physiological aspects of human nutrition. - Philadelphia : W.B. Saunders Company, 2000. - xxix, 1007 p. : ill. ; 28 cm.

includes index.

This new "Science of Nutrition" text examines nutrients, their cellular functions, their metabolism in the human body, and the basis of their requirements. It focuses on the use of nutrients and how they metabolize across the molecular, cellular, tissue, organ, and whole-body levels.

072164452X


Biochemical
Physiological
Nutrition

QU 145 SB 2000
NEW ARRIVALS (Click to the book jackets to see its bibliographic details)



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