Bowes & Church's food values of portions commonly used. (Record no. 56)

MARC details
000 -LEADER
fixed length control field 00569nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20191226213947.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110302t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0397554354
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QU 145 PB 1998
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Pennington, Jean A.T.
9 (RLIN) 177
245 ## - TITLE STATEMENT
Title Bowes & Church's food values of portions commonly used.
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Philadelphia :
Name of publisher, distributor, etc. Lippincott Williams & Wilkins,
Date of publication, distribution, etc. 1998.
300 ## - PHYSICAL DESCRIPTION
Extent xxx, 481 p. :
Other physical details ill. ;
Dimensions 28 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food values.
9 (RLIN) 178
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme National Library of Medicine Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    National Library of Medicine Classification     Non-fiction FNPH LIBRARY FNPH LIBRARY 26/12/2019 3 QU 145 PB 1998 00083 30/01/2017 27/01/2017 26/12/2019 Books
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