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Dietitian's pocket guide to nutrition .

Contributor(s): Herbold, Nancie Harvey | Edelstein, SariMaterial type: TextTextPublication details: Sudbury, Mass. : Jones and Bartlett Publishers, 2010. Description: ix, 485 p. : ill. ; 18 cmISBN: 9780763765385 Subject(s): Nutrition | Dietetics | Diet Therapy | Dietetics | Nutritional Physiological PhenomenaDDC classification: LOC classification: NLM classification: WB 39 HD 2010Summary: Portable and concise, the Dietitian's Pocket Guide to Nutrition serves as an easy reference for dieticians and other health care professionals who quickly need to access the recommended nutrition care for various medical conditions and problems. Serving as a key healthcare, the dietitian will be able to answer patients' questions concerning their specific nutritional needs and make informed decisions about foods a patient may or may not consume. The Dietitian's Pocket Guide to Nutrition allows easy access to essential nutrition information that is critical to patient care.
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Item type Current library Call number Status Date due Barcode
Books Books FNPH LIBRARY
WB 39 HD 2010 (Browse shelf(Opens below)) Available 06847
Books Books FNPH LIBRARY
WB 39 HD 2010 (Browse shelf(Opens below)) Available 06848

Includes bibliographical references and index.

Portable and concise, the Dietitian's Pocket Guide to Nutrition serves as an easy reference for dieticians and other health care professionals who quickly need to access the recommended nutrition care for various medical conditions and problems. Serving as a key healthcare, the dietitian will be able to answer patients' questions concerning their specific nutritional needs and make informed decisions about foods a patient may or may not consume. The Dietitian's Pocket Guide to Nutrition allows easy access to essential nutrition information that is critical to patient care.

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