Safe blood and blood products : manual on the management, maintenance and use of blood cold chain equipment.
Material type: TextPublication details: Geneva : World Health Organization, 2005. Description: xii, 92 pISBN: 9241546735; 9789241546737Subject(s): Blood preservation | Plasma | Blood platelets | Refrigeration | Equipment and supplies | ManualsNLM classification: WH 460 S 2005Item type | Current library | Call number | Status | Date due | Barcode |
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WHO Publications | FNPH LIBRARY | WH 460 S 2005 (Browse shelf(Opens below)) | Available | 03541 | |
WHO Publications | FNPH LIBRARY | WH 460 S 2005 (Browse shelf(Opens below)) | Available | 03362 | |
WHO Publications | FNPH LIBRARY | WH 460 S 2005 (Browse shelf(Opens below)) | Available | 03363 |
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WH 460 B 2012 Blood donor selection | WH 460 G 1992 Guidelines for the organization of a blood transfusion service. | WH 460 H 2006 Handbook of blood banking & transfusion medicine. | WH 460 S 2005 Safe blood and blood products : | WH 460 S 2005 Safe blood and blood products : | WH 460 S 2005 Safe blood and blood products : | WI 140 EG 2011 Gastroenterology and hepatology. |
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