Risk assessment of Campylobacter spp. in broiler chickens : technical report.
Publication details: Geneva : World Health Organization, 2009. Description: xxv, 132 p. : ill. ; 25 cmISBN: 9789251058794Subject(s): Campylobacter infections in poultry | Health risk assessment | Campylobacter | Food Contamination | Chickens | Food Handling | Food Contamination | Risk AssessmentNLM classification: QW 154 R 2009Item type | Current library | Call number | Status | Date due | Barcode |
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WHO Publications | FNPH LIBRARY | QW 154 R 2009 (Browse shelf(Opens below)) | Available | 02848 |
Includes bibliographical references.
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