000 | 00738nam a22002177a 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20191226214757.0 | ||
008 | 110921t xxu||||| |||| 00| 0 eng d | ||
020 | _a9789241209540 | ||
060 | _aWA 701 E 2009 | ||
245 | 1 | 0 |
_aEvaluation of certain veterinary drug residues in food : _bseventieth report of the Joint FAO/WHO Expert Committee on Food Additives. |
260 |
_aGeneva : _bWorld Health Organization, _c2009. |
||
300 | _a134 p. | ||
650 | 0 | 2 |
_aFood contamination. _95763 |
650 | 0 | 2 |
_aDrug residues _95764 |
650 | 0 | 2 |
_aVeterinary drugs _95765 |
650 | 0 | 2 |
_aRisk assessment. _95766 |
650 | 0 | 2 |
_aMaximum allowable concentration _95767 |
650 | 0 | 2 |
_aNo-observed-adverse-effect level. _95768 |
942 |
_2NLM _cWHO PUB |
||
999 |
_c2088 _d2088 |