TY  - BOOK
TI  - Evaluation of certain food additives: eighty-second report of the Joint FAO/WHO expert committee on food additives
SN  - 9789241210003
PY  - 2016///
CY  - Geneva
PB  - World Health Organization
KW  - Food additives
N1  - Includes bibliographical references
N2  - This report represents the conclusions of a joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives
ER  -